New York Memorial Day weekend cruises on the Hudson River

Memorial Day Weekend Cruises

With Memorial Day Weekend’s arrival comes the beginning of summer. Sailing all weekend long, join us out on the water for creative plated cuisine, live entertainment, gracious service and stunning views of New York’s breathtaking skyline. Can you think of a better way to jump-start summer? Book Now


Memorial Day Weekend Cruises

May 26 - 29th

  • Two- to three-hour cruise on the Hudson and East Rivers
  • A three-course plated meal with attentive tableside service
  • Unlimited coffee, hot tea, iced tea, water and well-stocked cash bar
  • Panoramic views of the NYC skyline from our fully glass-enclosed deck
  • Curated music selection by live performers and dance floor


Pricing & Schedules



  • Early Risers


    Seasonal Fruit 

    Watermelon | Cantaloupe Melon | Pineapple | Mixed Berries

    Breakfast Pastries 
    Croissants | Muffins | Bagels | Fruit Preserves | Butter

    Scottish Smoked Salmon 
    Cream Cheese | Shaved Red Onions | Roma Tomatoes | Capers

    Scrambled Eggs 
    American Cheddar Cheese, Diced Tomatoes & Chives

    Breakfast Meats 
    Applewood Smoked Bacon | Sweet Maple Sausage

    Breakfast Potatoes 
    Caramelized Onions | Cheddar Cheese | Italian Parsley

    Cinnamon French Toast Casserole 
    Whipped Cream | Banana Foster Syrup



    Late Risers


    Organic Mixed Field Greens 

    Grape Tomatoes | English Cucumbers | Carrots | Cheddar Cheese | Red Onions | Herb Croutons | House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing

    Beet & Goat Cheese Salad 
    Organic Mixed Greens | Roasted Golden & Crimson Beets | Candied Pecans | Orange-Anise Vinaigrette

    Roasted Broccoli Florets 
    Toasted Garlic | Chili Flakes

    Baked Ziti Pasta 
    Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach & Garlic Sauce

    Roasted Salmon Provençale 
    Red & Green Bell Peppers | Kalamata Olives | Tomato Basil Sauce

    Maple & Mustard Glazed Chicken 
    Dijon Mustard Cream Sauce

    Hand Carved Strip Loin, USDA Choice 
    Bateaux Signature Spice Rub | Horseradish Crème | Au Jus
     


    Desserts

    Bateaux Signature Dessert Station 
    Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit

    Chocolate Fondue 
    Fresh Fruit & Desserts | Valrhona Chocolate Sauce
     
    Coffee & Tea Included
    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.
  •  

    First Course


    Chef's Selection

     

    Entrée


    Maple & Mustard Glazed Chicken Breast
     
    Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce

     

    Dessert


    New York Style Cheesecake

     

    Coffee & Tea Included

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.


  • Appetizers

    for an additional charge

    Seafood Tower
     
    Maine Lobster | Alaskan King Crab | Jumbo Shrimp | Bay Scallop Ceviche | Sriracha Cocktail Sauce | Parsley Aioli

    Shrimp Cocktail
     
    Sriracha Cocktail Sauce
     


    First Course

    choice of one

    Beet & Goat Cheese Salad
    V
    Organic Mixed Greens | Roasted Golden & Crimson Beets | Candied Pecans | Orange-Anise Vinaigrette

    Lobster Bisque
     
    Brioche Croutons | Chives

    Hudson Valley Farms Duck Pastrami
     
    Medjol Date Puree | Navel Orange Segments | Artichoke Chips | Micro Arugula

    Seared Togarashi Tuna
     
    Enoki Mushrooms | English Cucumber | Edamame | Red Bell Pepper | Wasabi Cream
     


    Entrées

    choice of one

    Jumbo Lump Crab Cakes
     
    Sweet Corn, Red Pepper & Thyme Succotash | Cajun Cream Sauce

    Miso Glazed Cod
     
    Pea & Wasbi Mash | Oyster Mushrooms | Baby Carrots | Sugar Snap Peas | Soy & Sweet Mirin Sauce

    Maple & Mustard Glazed Chicken Breast
     
    Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce

    Braised Beef Short Rib
     
    Idaho Potato & Horseradish Mash | Baby Carrots | Pearl Onions | English Peas | Cabernet Sauvignon Sauce

    Greek Zucchini Fritters
    V
    Lemon Orzo with Red Onions & Sun Dried Tomatoes | Spring Onion & Cucumber Tzatziki

    Filet Mignon & Lobster Tail
     
    for additional charge
    Truffle Potatoes | Glazed Baby Carrots | Herb Butter

     

    Desserts

    choice of one

    Duo of Sorbet
     
    Seasonal Sorbet | Fresh Fruit

    New York Style Cheesecake

    Salted Caramel Cake 
    Dark Chocolate Ganache | Raspberry Sauce

    Bateaux Signature Warm Butter Cake 
    Vanilla Bean Ice Cream | Blackberry Sauce

    Artisanal Cheese Plate 
    Assorted Cow, Sheep & Goat Milk Cheeses | Chili Rosemary Cashews | Quince Paste
     
     Coffee & Tea Included 

    V = Vegetarian
    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.


*Prices do not include taxes or fees. Menus, times and prices are subject to change.