New York December holiday group cruises aboard Bateaux

Holiday Parties Aboard Bateaux

Bateaux New York is a more refined venue for sharing an unforgettable experience with your group on the water. Dine, dance and savor the most wonderful views of the city from our all-glass, European inspired vessel. Ready to start planning? Contact Us>>

Holiday Lights Dinner Cruise

Holiday Lights Dinner Cruise

  • 3-hour cruise with incredible skyline views
  • 3-course, plated dinner menu
  • Live music and dancing. Festive holiday decor
  • Board: 6:15pm | Cruise: 7 - 10pm
  • SUN - THURS: from $144.90* 
  • FRIDAY: from $147.90*
  • SATURDAY: from $152.90*

Contact an Event Planner

Bateaux New York Silver Bells Lunch Cruise

Luxury Sightseeing Lunch Cruise

  • 2-hour cruise with incredible skyline views
  • 3-course, sightseeing or plated lunch menu
  • Curated music performance by a live pianist. Festive holiday decor
  • MON - FRI: Board 11:30am | Cruise 12 - 2pm | Price: from $59.90
  • SATURDAY: Board 11:30am | Cruise 12 - 2pm | Price: from $67.90

Contact an Event Planner

Bateaux New York Silver Bells Lunch Cruise

Holiday Bottomless Mimosa Brunch Cruise

  • 2-hour cruise with incredible skyline views
  • Freshly prepared buffet brunch menu
  • Bottomless mimosas
  • Curated music performance by a live pianist. Festive holiday decor
  • SUNDAY: Board 11:30am | Cruise 12 - 2pm | Price: from $89.90

Contact an Event Planner

Contact an Event Planner

  • Please select an event type
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    • Appetizers

      for an additional charge

      Seafood Tower
       
      Maine Lobster | Alaskan King Crab | Jumbo Shrimp | Bay Scallop Ceviche | Sriracha Cocktail Sauce | Parsley Aioli

      Shrimp Cocktail
       
      Sriracha Cocktail Sauce
       


      First Course

      choice of one

      Beet & Goat Cheese Salad
      V
      Organic Mixed Greens | Roasted Golden & Crimson Beets | Candied Pecans | Orange-Anise Vinaigrette

      Lobster Bisque
       
      Brioche Croutons | Chives

      Hudson Valley Farms Duck Pastrami
       
      Medjol Date Puree | Navel Orange Segments | Artichoke Chips | Micro Arugula

      Seared Togarashi Tuna
       
      Enoki Mushrooms | English Cucumber | Edamame | Red Bell Pepper | Wasabi Cream
       


      Entrées

      choice of one

      Jumbo Lump Crab Cakes
       
      Sweet Corn, Red Pepper & Thyme Succotash | Cajun Cream Sauce

      Miso Glazed Cod
       
      Pea & Wasbi Mash | Oyster Mushrooms | Baby Carrots | Sugar Snap Peas | Soy & Sweet Mirin Sauce

      Maple & Mustard Glazed Chicken Breast
       
      Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce

      Braised Beef Short Rib
       
      Idaho Potato & Horseradish Mash | Baby Carrots | Pearl Onions | English Peas | Cabernet Sauvignon Sauce

      Greek Zucchini Fritters
      V
      Lemon Orzo with Red Onions & Sun Dried Tomatoes | Spring Onion & Cucumber Tzatziki

      Filet Mignon & Lobster Tail
       
      for additional charge
      Truffle Potatoes | Glazed Baby Carrots | Herb Butter

       

      Desserts

      choice of one

      Duo of Sorbet
       
      Seasonal Sorbet | Fresh Fruit

      New York Style Cheesecake

      Salted Caramel Cake 
      Dark Chocolate Ganache | Raspberry Sauce

      Bateaux Signature Warm Butter Cake 
      Vanilla Bean Ice Cream | Blackberry Sauce

      Artisanal Cheese Plate 
      Assorted Cow, Sheep & Goat Milk Cheeses | Chili Rosemary Cashews | Quince Paste
       
       Coffee & Tea Included 

      V = Vegetarian
      *Menu subject to change. Please inform your server if anyone in your party has a food allergy.
    •  

      First Course


      Chef's Selection

       

      Entrée


      Maple & Mustard Glazed Chicken Breast
       
      Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce

       

      Dessert


      New York Style Cheesecake

       

      Coffee & Tea Included

       

      *Menu subject to change. Please inform your server if anyone in your party has a food allergy.


    • Early Risers


      Seasonal Fruit 

      Watermelon | Cantaloupe Melon | Pineapple | Mixed Berries

      Breakfast Pastries 
      Croissants | Muffins | Bagels | Fruit Preserves | Butter

      Scottish Smoked Salmon 
      Cream Cheese | Shaved Red Onions | Roma Tomatoes | Capers

      Scrambled Eggs 
      American Cheddar Cheese, Diced Tomatoes & Chives

      Breakfast Meats 
      Applewood Smoked Bacon | Sweet Maple Sausage

      Breakfast Potatoes 
      Caramelized Onions | Cheddar Cheese | Italian Parsley

      Cinnamon French Toast Casserole 
      Whipped Cream | Banana Foster Syrup



      Late Risers


      Organic Mixed Field Greens 

      Grape Tomatoes | English Cucumbers | Carrots | Cheddar Cheese | Red Onions | Herb Croutons | House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing

      Beet & Goat Cheese Salad 
      Organic Mixed Greens | Roasted Golden & Crimson Beets | Candied Pecans | Orange-Anise Vinaigrette

      Roasted Broccoli Florets 
      Toasted Garlic | Chili Flakes

      Baked Ziti Pasta 
      Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach & Garlic Sauce

      Roasted Salmon Provençale 
      Red & Green Bell Peppers | Kalamata Olives | Tomato Basil Sauce

      Maple & Mustard Glazed Chicken 
      Dijon Mustard Cream Sauce

      Hand Carved Strip Loin, USDA Choice 
      Bateaux Signature Spice Rub | Horseradish Crème | Au Jus
       


      Desserts

      Bateaux Signature Dessert Station 
      Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit

      Chocolate Fondue 
      Fresh Fruit & Desserts | Valrhona Chocolate Sauce
       
      Coffee & Tea Included
      *Menu subject to change. Please inform your server if anyone in your party has a food allergy.


    *Prices do not include taxes and fees. Prices, times, and menu items subject to change.